Orders

Cookies

The Cookie Workshop is a nut-free cookie and cupcake bakery. We provide an assortment of delectable cookies for your enjoyment!

Cookies for In-store Pickup:

We take advance orders at any time for the following:

Pizza Cookies (12 inch) with your personal greeting – $18

Cookie Platters (made with 16 ounces of raw dough) – $18
Chocolate Chip (18 2-inch cookies)
Oatmeal Cookies (18 2-inch cookies)
M&M Cookies – made with nut-free Skippers (18 2-inch cookies)

Frosted Sugar Cookies (12-20, depending on size of cookie cutter) – We have a variety of themes and several hundred cookie cutters (just ask us!) to choose from, in the following flavors:
– Vanilla
– Chocolate
– Strawberry
– Chocolate Chip
– Pumpkin (Fall-only)
– Gingerbread (December-only)

All cookies are available in dairy-free, egg-free, and gluten-free varieties. For gluten-free cookies, due to the cost of the gluten-free flour-substitute, we charge an additional $6 for sugar cookies and $3 for all other cookies. Please note that while we do not use products containing gluten in our dough, we do use regular flour in our bakery so minimal cross-contamination may occur.

Minis – $30/box
Chocolate Chip (80 1-inch cookies)
Sugar Cookie – all varieties (80 1-inch cookies)

For gluten-free minis, due to the cost of the gluten-free flour, we charge an additional $8 for sugar cookie minis and $6 for chocolate chip minis. Please note that while we do not use products containing gluten in our dough, we do use regular flour in our bakery so minimal cross-contamination may occur.

Cookies for Mail Delivery:

12 cookies – $15; 24 cookies – $25 (plus shipping)
Chocolate Chip (3-inch cookies)
Oatmeal Cookies (3-inch cookies)
M&M Cookies – made with nut-free Skippers (3-inch cookies)
Frosted Sugar Cookies (3-inch cookies)
Flavors:
– Vanilla
– Chocolate
– Strawberry
– Chocolate Chip
– Pumpkin (Fall-only)
– Gingerbread (December-only)

All cookies are available in dairy-free, egg-free, and gluten-free varieties. For gluten-free cookies, due to the cost of the gluten-free flour-substitute, we charge an additional $6 for sugar cookies and $3 for all other cookies. Please note that while we do not use products containing gluten in our dough, we do use regular flour in our bakery so minimal cross-contamination may occur.

Call us at 203-452-8872 to place your order!